Food Packaging Science and Technology
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Produkt beskrivelse
With a wealth of illustrations, examples, discussion questions, and case studies, the Food Packaging Science and Technology covers basic principles and technologies as well as advanced topics such as active, intelligent, and sustainable packaging with unparalleled depth and breadth of scope. Emphasizing the application of relevant scientific
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Detaljer
- ISBN13 9781439894071
- Udgivet 2008
- Forlag CRC Press
- Udgave 1
- Sprog Engelsk