Matter and Interactions, Volume 2: Electric and Magnetic Interactions Ruth W. Chabay, Bruce A. Sherwood 436,06 DKK See product
Mathematical Methods in Engineering and Physics Gary N. Felder, Kenny M. Felder 374,86 DKK See product
An Introduction to Social Psychology Miles Hewstone, Wolfgang Stroebe, Klaus Jonas 395,26 DKK See product
American Regional Cuisine The International Culinary Schools At The Art Institutes, Michael F. Nenes 395,26 DKK See product
Catering: A Guide to Managing a Successful Business Operation Bruce Mattel, The Culinary Institute Of America 344,26 DKK See product
Baking and Pastry: Mastering the Art and Craft The Culinary Institute Of America 395,26 DKK See product
Anatomy and Physiology for the Manual Therapies Andrew Kuntzman, Gerard J. Tortora 374,86 DKK See product
Wiley Pathways Network Security Fundamentals Project Manual Rachelle Reese, Eric Cole, Ronald L. Krutz, James Conley, Brian Reisman, Mitch Ruebush 394,86 DKK See product
Wiley Pathways Healthcare Management: Tools and Techniques for Managing in a Health Care Environment Donald N. Lombardi, John R. Schermerhorn Jr., Tere Stouffer 394,86 DKK See product
Core Concepts of Government and Not-For-Profit Accounting Michael H. Granof, Penelope S. Wardlow 456,05 DKK See product
Teaching and Learning High School Mathematics Charlene E. Beckmann, Denisse R. Thompson, Rheta N. Rubenstein 476,45 DKK See product
Urban Economics and Real Estate: Theory and Policy John F. McDonald, Daniel P. McMillen 374,86 DKK See product
Hotel and Lodging Management: An Introduction Alan T. Stutts, James F. Wortman 374,45 DKK See product
Wiley Pathways Small Business Management Richard M. Hodgetts, Donald F. Kuratko, Margaret Burlingame, Don Gulbrandsen 313,68 DKK See product
Wiley Pathways E-Business Greg Holden, Shannon Belew, Joel Elad, Jason R. Rich, Don Gulbrandsen 394,86 DKK See product
Baking and Pastry: Mastering the Art and Craft The Culinary Institute Of America 395,26 DKK See product
